Tasting Notes: Bold start, smooth finish. Slightly smoky with chocolate undertones, thick body.
Producer: smallholder farmers who are members of the COMSA cooperative, about 1,600 farmers are members. We have been buying their coffee since 2014.
Origin: La Paz, Marcala
Altitude: 1,300 - 1,700 masl
Varietal: Bourbon, Typica, Catuai, Caturra